Medias
À peine cru
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Le chef parisien présente différentes alternatives à la cuisson et propose des recettes d'aliments crus ou marinés, fumés, etc.
Technical specifications
| Release date | October 21th 2013 |
| Language | French |
| Publisher | KERIBUS |
| Categories | |
| Number of pages | 144 pages |
| Composition | Single-component retail product |
| Support | Paperback / softback |
| Measure | 24.0 cm (Height), 15 cm (Width), 443 gr (Weight) |
| Accessibility | No information is available regarding the accessibility of the format Paper |